Tag: #homecooking

Posted in #allrecipes

My Husband Makes the Best Grilled Cheese—You’ll Never Guess His Secret Ingredient

Posted on by Reluctant Retiree

I would be lying if I said my husband lacked skills in the kitchen. I also wouldn’t be married, because I’m pretty sure I have a second stomach where my heart is supposed to be. I’m lucky to be part of a relationship that splits kitchen responsibilities, because I think it’s fair to say that we all have days when we can’t compute making food for ourselves, but are more than happy to take on the dirty dishes. 

My husband, Kyle, has a knack for making simple, comforting dishes. He’s especially good with barbecue and fettuccine Alfredo. He has a patience and resourcefulness that I often lack because I’m so fixated on the end product. It’s why I wrote his scrambled eggs into my wedding vows, and it’s why whenever I’m feeling sick, what I want most is for him to make me a grilled cheese sandwich. 

I had a pretty bad cold recently, so in addition to some chicken noodle soup, I got to enjoy a Kyle grilled cheese sandwich or two. And I’m very pleased to report that he’s incorporated a new trick and ingredient to make his grilled cheese sandwiches more delicious than ever. 

Allrecipes

Find more recipes like this on my companion blog, “Good Food, Good Meat, Good God, Let’s Eat!”

Posted in #allrecipes

Why You Should Rethink Adding This 1 Ingredient to Mashed Potatoes

Posted on by Reluctant Retiree

TikTok has become a go-to source for recipe ideas, cooking hacks, and prep tips that keep us scrolling for inspiration. Creators have brought us many brilliant ideas that are keepers. However, not all TikTok ideas are created equal, and some may be problematic.

Recently, the practice of adding instant yeast to already cooked mashed potatoes has been a hot topic on social media. It’s supposed to make the mashers fluffier and give them a savory, bready flavor. 

Traditional mashed potatoes are already fantastic, so adding a bready note to them might have you wondering, “Why bother?” But since the yeasted version is so popular right now, Allrecipes culinary producer Nicole McLaughlin had to try it for herself.

Allrecipes

Posted in From My Kitchen

50 Romantic Valentine’s Day Dinner Ideas For A Special Night In

Posted on by Reluctant Retiree

Creating a Valentine’s Day to remember can be a minefield. But it doesn’t have to be! Whether you just hate crowds, missed the boat on a reservation, or simply want to show off your cooking skills, these romantic dinner recipes practically shout, “I love you.” Pinky promise, it’s never been easier to impress with our special chicken, steak, seafood, or pasta dinners for a cozy night in this Valentine’s Day. All these recipes are a step above usual weeknight fare without being too complex or time-consuming, so you can instead put all your energy into making sure your sweetheart feels extra loved. This Valentine’s Day, get inspired to cook something spectacular at home with this list of our 50 best romantic dinners. They’re certainly a recipe for romance, that’s for sure. 😉

But what if you’re not a chef? Don’t worry, we got you. Everyone loves being cooked for, and remember, it’s the thought that counts! Stick with something simple and classic, like our linguine with clams, our Greek salmon, or our chicken Alfredo, or make a night out of cooking something more involved together. No matter the outcome, if you put some love into it, your meal will come out delicious and memorable.

Hoping to give your boo that nice steakhouse experience but without the sit-down meal upcharge? Check out our tomato butter roast chicken our lobster risotto, or our steak au poivre. They only look difficult to pull off at home.

Craving comfort food? V-Day is smack dab in the middle of winter, after all. Try our one-pan cheesy sausage gnocchi, our spaghetti & meatballs, or our Detroit-style pizza. They’re sure to warm your bones (and your heart!).

Got a vegetarian or vegan sweetie? They’ll be so impressed at how thoughtful you are when you serve them something like our mushroom piccata pasta, our polenta with wild mushroom ragú, or our Thai red curry coconut noodles. These dishes are also a little lighter than your average fare, meaning you can really go all out for dessert. 😍

Want more ideas for impressing your beloved this Valentine’s Day? Try serving a fun cocktail or the perfect bottle of wine with your meal—check out our guides to both reds and whites. And don’t forget about snacks and apps to keep your bae busy while you cook too.

delish!

Find more recipes like this on my companion blog, “Good Food, Good Meat, Good God, Let’s Eat!”

Posted in From My Kitchen

Philly Cheesesteak Dip

Posted on by Reluctant Retiree

I couldn’t resist this one! I’m from just outside of Philly, my oldest daughter still lives there. This is for Charles, my son-in-law, who is an Eagles fan! Have a great game, you guys!

The Reluctant Retiree

My in-laws hosted a “Dips-mas Eve” last holiday season, where each household prepared a dip. A variety of crowd-pleasing dips—hot, cold, savory and sweet dips—all went head-to-head in a friendly family dip throwdown. My fiance and I take food challenges quite seriously, so after much consideration, we decided our contribution would be a Philly cheesesteak dip.

I come from a long line of born-and-bred Philadelphians, so my family loves cheesesteaks. To make a dip that tasted like an authentic Philly cheesesteak, I knew I had to choose the right meat. I went with thinly shaved ribeye steak. Cooked with chopped onions and green bell peppers, then mixed into a creamy base with pantry seasonings and lots of provolone, the quality of the meat really made a difference.

The dip baked until it was perfectly bubbly and golden brown. It was a smash hit with our family, who lovingly coined it “Philly Philly” after the Philadelphia Eagles’ infamous trick play. The creamy, meaty dip was great on the holiday appetizer table, but it’s also an excellent choice to pair with dippers as a Super Bowl food idea (especially when the Eagles make it to the big game!).

Taste of Home

Find more recipes like this on my companion blog, “Good Food, Good Meat, Good God, Let’s Eat!”

Greek Bean Soup

My grandmother learned to make this delicious bean soup while living in Greece. I love fasolada because it’s easy, cheap to make, and great for feeding large groups.

Allrecipes

Find more recipes like this on my companion blog, “Good Food, Good Meat, Good God, Let’s Eat!”