Tag: #homecooking

Posted in #allrecipes

Texas Toast “Maid Rites”

Posted on by Reluctant Retiree

Get ready to sink your teeth into a meaty masterpiece with this Maid Rite, a Midwestern favorite celebrated for its simple, savory flavors. Our version takes the loose meat sandwich up a notch by swapping the standard bun for a garlicky slice of Texas Toast, adding an extra layer of crispness and buttery goodness. Think of it as a sloppy joe with a flavor boost—this 30-minute comfort meal is sure to satisfy all your savory cravings.

“Mustard, worcestershire, and a dab of brown sugar balance the umami of the beef and make this quite addicting. I can see why it’s so popular!” said recipe developer Julia Levy. “And it’s easy as heck!”

Allrecipes

Posted in From My Kitchen

37 Slow Cooker Tailgate Recipes

Posted on by Reluctant Retiree

You can make all the best tailgate recipes right in your slow cooker! From brats and hot dogs to dips and snacks, nothing is out of bounds.

Taste of Home

Posted in #allrecipes

Our Top 10 Most Saved Casseroles

Posted on by Reluctant Retiree

There are so many reasons to love casseroles. They’re comforting. They feed a lot of people. They often—but not always—include cheese. They’re the answer to “What can I bring to the holiday dinner?” or “What can I bring to the potluck?” or “What can I bring to the family that just had a baby?”

Out of all the countless casseroles we have here on Allrecipes, these are the 10 that our members have saved the most. This means they’re beloved by hundreds, maybe thousands, of home cooks who want to serve the most delicious foods to their friends and families. This list includes breakfast, side, and dinner casseroles, so you can enjoy a good casserole any time of day. And if you can’t finish the whole thing, casseroles often freeze very well.

Allrecipes

Posted in From My Kitchen

47 Fall Soup Recipes to Keep You Warm and Toasty

Posted on by Reluctant Retiree

Whether you’re rushing to get dinner on the table or have the time to let something simmer on the stove, we have plenty of comforting fall soup recipes for you.

Taste of Home

Posted in #allrecipes

Kikkoman Finally Settles the Debate: This Is Where You Should Store Your Soy Sauce

Posted on by Reluctant Retiree

Soy sauce is more than just the condiment packets that come with your takeout. It’s an umami powerhouse that makes meat taste meatier, deepens the flavor in soups or sauces, and finishes vegetarian and vegan dishes without breaking a sweat. But once you’ve opened a bottle, where do you store it?

We learned that most shelf-stable grocery products such as ketchup and mayo benefit from being refrigerated after opening, but is this true of soy sauce as well?

Allrecipes